Alistair Burns

Sunday Carvery

November 11, 2021 by Alistair Burns

The next Sunday Carvery is Sunday 5th December………………….

ALL NON MEMBERS ARE VERY WELCOME!.

Book Now……..
Why not treat the family and come along to Pike Hills on Sunday 7th November for lunch, starting from 12:30 onwards.

A roast Sunday dinner with a choice of 3 meats.

Roast potatoes, mashed potatoes seasoned with horseradish,
freshly prepared seasonal vegetables, large homemade Yorkshire puddings with Steve’s world famous thick gravy.

A selection of desserts including Francine’s equally famous warm Brownies with vanilla pod ice cream!.

The cost is:
1 course £8.95
2 courses £11.95

Please add your name to the list with your preferred eating time at the top of the stairs or to guarantee your place contact Steve for availability on 07949 550884 teeboxcatering@gmail.com

Food Menu at Pike Hills

November 10, 2021 by Alistair Burns

Catering at Pike Hills Golf Club

The Clubhouse at Pike Hills Golf Club is not only a friendly home for members and visitors alike but it also provides the comfortable and ideal setting to relax and enjoy a drink or meal with friends with stunning views over the golf course. Whether it is the main bar, George Lounge, or overlooking the first hole of the golf course.

Very few people have the luxury to do what they love. I am one of the lucky ones who can come to work and enjoy my job as a chef, every day is different!. I have the opportunity to be inventive and create food and memorable experiences for our members and guests.” – Steve Simpson-Head Caterer

We look forward to welcoming you to Pike Hills Golf Club soon.